Words of wisdom from Restaurant Man Posted August 20, 2013
I just finished reading Restaurant Man by Joe Bastianich. I know, I am several years behind the New York Times Bestseller list. Maybe that’s what happens
How did we get into this??? Posted August 19, 2013
The Loft at the Remington. How did that all happen? It usually starts with wine. Copious amounts. High quality, but not necessarily high priced. Followed
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